Wine and dine on the Chicago River with your guests on an Odyssey River Boat dinner cruise. Your cruise will set sail from Odyssey's dock near NBC tower on Chicago's revitalized Riverwalk. Our captain will take your group past the Tribune Tower, under the DuSable Bridge and then we'll head north at Wolf Point. When we've reached Goose Island we'll turn and cruise back south. At the Canal Street Railroad Bridge we'll turn around and sail back to our original boarding location at 310 E North Water Street. We’ll show you unmatched views of Chicago's world-renowned architectural feats from Marina City and the Merchandise Mart to the Lyric Opera of Chicago, Willis Tower and so much more as you dine on a three course dinner. Enjoy the Odyssey DJ spinning on the dance floor or sit back as Chicago’s famous skyscrapers drift past your window, as you enjoy a dinner that's anything but ordinary.
Want the whole boat? Ask your Kapow expert about renting the boat for a private function.
*Boarding begins at 7pm, leaves dock at 7:30pm and returns at 10pm.
Caesar Salad - buttermilk Caesar dressing, shaved parmigiano-reggiano cheese, herb croutons, Italian parsley
Lobster soup - Brioche croutons and scallions
Entrées (choice of one)
Jumbo lump crab cakes - sweet corn, red bell pepper and thyme succotash, Cajun cream sauce
Oven-baked Atlantic salmon filet - lemon orzo with red onions and sun-dried tomatoes with citrus dill sauce
Maple and mustard glazed chicken breast - fingerling potatoes and chives, haricot verts and Dijon mustard cream sauce
Braised beef short rib -Idaho potato and horseradish mash, baby carrots, pearl onions and English peas and Cabernet Sauvignon sauce
Jumbo forest mushroom ravioli - Spanish red lentils and sage, arugula, shallots, toasted walnuts, basil oil
Dessert (choice of one)
Eli’s original cheesecake - strawberry sauce
Duo of sorbet -seasonal sorbet, fresh-cut fruit
Freshly cut fruit and fresh strawberries - Madagascar vanilla, orange custard and fresh mint
Chocolate decadent cake - mixed berries and raspberry sauce